Willamette

Willamette is Mild and pleasant, with slightly spicy and floral tones. Willamette is the daughter of Fuggle and carries with it the same pepper and spice. It is primarily used as an aroma hop due to its low Alpha Acid content. Works really well when brewing darker styles for the colder months.

Details*:

• Usage: pale ale, brown ale, porter, stout.
  
• Aroma Profile: SPICY, FLORAL, HERBAL, WOODY
• Similar Hop Varieties: Fuggle, Tettnang, Celia (Styrian Golding)
• Typical alpha: 4-6%
• Country of Origin: USA