Wine Tannin
$2.99
1 oz. (28 gms.)
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Product Details
A dry form of premium Slovakian wine tannin from the heart of the European/Spanish Chestnut tree. Use
To Use
Add directly to the grapes at the crusher or to the juice/wine. Mix thoroughly to ensure homogenization.
Add directly to the grapes at the crusher or to the juice/wine. Mix thoroughly to ensure homogenization.
Recommended dosage rate:
1/4 teaspoon per gallon for white or rosé wine must
1/3 teaspoon per gallon for red wine must
1/2 teaspoon per gallon for fruit wine must
Note: If using as an aging tannin, final addition should be made 3-6 weeks before bottling to allow for complete polymerization and settling.
