Tartaric Acid
$2.99 - $14.99
Choose a size 2 oz. or 1 lb.
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Product Details
This Tartaric Acid is processed naturally in Europe from grapes and is the preferred acid for adjusting acid levels in wine. Be aware that a lot of Tartaric Acid available to home winemakers is artificially made, comes from China, and does not integrate into the wine as well.
3.8g per gallon adjusts acidity by +.1%.
As a note: some tartaric acid will drop out of suspension as potassium bitartrate if you are doing any cold stabilization. You might want to re-test total acidity after cold stabilization.