Mangrove Jacks Mead Yeast

Mangrove Jacks M05 is a high ester-producing strain conferring fresh, floral esters, especially when fermented cool. This strain promotes fresh, floral aromas through high ester production. Meads fermented with this strain will finish dry and be relatively full-bodied with good complexity and a fresh, floral character.
This yeast has high alcohol tolerance and ferments well over a wide temperature range. Suitable for all types of Mead. Attenuation: Very High, Flocculation: High
Usage Directions: Sprinkle contents directly on up to 23 L (6 US Gal) of must. Ferment at 15-30 degrees C (59-86 degrees F) for best results.