Malolactic Bacteria WLP675
Non-returnable
$14.99
White Labs Malolactic Bacteria Live Culture 70.ml pouch
Product Details
White Labs WLP675 Malolactic Bacteria Live Culture.
Malolactic fermentation is the conversion of malic acid to lactic acid by bacteria from the lactic acid bacteria family. Lactic acid is less acidic than malic acid, which in turn decreases acidity and helps to soften and/or round out some of the flavors in wine. Recommended for complex Red wines and Chardonnay Wines. One 70ml pouch will do up to 5 Gal. of Wine. Add after primary fermentation is completed. Live bacteria culture, Keep Refrigerated
