24 Hour Turbo Yeast
$7.99
Ferments up to 6 gallons
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Product Details
FermFast 24-Hour Turbo Pure Yeast is used to ferment sugar washes up to 14% ABV, producing a premium quality alcohol wash/base (optimum conditions allowing).
Directions: Prepare 5.5 gallons (21L) of hot water in a 7.9 gallon (30L) fermenter. Add 13 lbs. of sugar and stir. Ensure sugar is fully dissolved before proceeding. When the sugar solution is 95ºF (35°C) or below add the 24 Hour Turbo Yeast sachet contents and stir well. Secure lid firmly onto fermenter, attach airlock and leave to ferment at a temperature between 68-86ºF (20-30°C) for 24 hours.
Please note: Fermentation times may vary depending on conditions and temperature control.
Ingredients: Yeast, yeast nutrient, antifoam, vitamins, trace minerals.